Available
TintBlue
Natural Blue Colorant.
Based on: Phycocyanin
Microencapsulated for strong performance in real processing conditions, with a focus on improved stability and consistent results at scale.
Applications: Beverages, confectionery, dairy/plant-based, frozen desserts.
Regulatory: FDA-approved.
Status: Pilot batches available.
In Development
TintGreen
Natural Green Colorant.
Based on: Algae system
Built for better stability and consistency than typical natural green solutions.
Applications: Beverages, confectionery, dairy/plant-based, fillings, icings.
Regulatory: FDA-approved.
In development: early access available.
In Development
TintYellow
Natural Yellow Colorant.
Based on: Algae carotenoids
Designed for clean-label yellows with improved robustness and consistent performance across production batches.
Applications: Beverages, bakery, confectionery, dairy/plant-based, sauces.
Regulatory: FDA-approved.
In development: early access available.
In Development
TintRed
Natural Red Colorant.
Based on: Phycoerythrin
Designed for vibrant red/pink shades with a focus on stability through downstream processing and stabilization strategy.
Applications: Beverages, confectionery, dairy/plant-based, fillings, icings.
In development: application fit and regulatory pathway confirmed during qualification.
Built for performance, not just “natural”
Tint Color is developed through a biorefinery and downstream processing approach designed like an ingredients plant. Separation, concentration and stabilization tuned to protect function and deliver repeatable performance at scale.
01
DSP built for scale:
extraction → separation → purification → concentration
02
Stability-first formulation:
designed to handle common stressors (heat, pH shifts, light exposure, time)
03
Encapsulation tech :
​engineered protection strategies for tough applications
